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Traditional Aussie

Whole Lambs or Half  

Whole Suckling Pigs or Half

• Whole lambs from 14kg to 22kg

• half lambs from 7kg to 11kg

 

• Whole suckling pigs from 13kg to 35kg

• Half suckling pigs from 6.5kg to 10.5kg

2 DAYS NOTICE REQUIRED ON ORDERS

 

Price on application

Options for Cooking

1. We can cook whole lamb or suckling pig

    and deliver hot & you carve yourself from $120.00 

 

2. Have a Chef take a spit to the function and cook

    and carve from the spit from $220.00

 

 

 

 

 

 

 

 

 

 

 

PRICES SUBJECT TO CHANGE WITHOUT NOTIFICATION

 

TEL 02 9681 -7250   MOB 0412 329 489

ADDRESS  Unit 3 / 2-4 Nelson Road Yennora Sydney

© 2024 TRUE BLUE SPIT ROAST CATERING

DESIGNED BY OX PRINT & DESIGN

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